Skip to main content
Conferences, weddings and banquets

Organization of banquets

 Restaurant catering

At your disposal:

  • Seaside bar on the 11th floor of the hotel with panoramic view over Jūrmala and the Gulf of Riga (up to 60 guests)
  • Restaurant Jūrmala on the 1st floor of the hotel with summer terrace (up to 300 guests)
  • Specially created banquets menus, according to your desires and abilities, price start from 45 EUR per person
  • Professional and experienced celebration consultant

Additional services:

  • A professional evening host, who will carry out all your ideas and draw up a scenario of the evening
  • Decorations according to your wishes and imagination
  • Florist services
  • Transport services
  • Accommodation in comfortable guestrooms